PL | EN
Batch size
-
23 liter(s)Expected quantity of finished beer
-
70 minBoil time
-
10 %/hEvaporation rate
-
29.5 liter(s)Boil size
-
10 %Boil loss
-
9.5Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
78 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
15.3 liter(s)Mash size
-
20.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 70 min |
78 C | 5 min |
-
StatusBrewed
-
FINISHED
-
FINISHED
-
FINISHED
-
FINISHED
-
FINISHED
-
FINISHED
-
FINISHED
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 4 kg 78.4% | 80 % | 5 |
Grain | Strzegom Monachijski typ I | 0.5 kg 9.8% | 79 % | 16 |
Grain | Strzegom Pilzneński | 0.5 kg 9.8% | 80 % | 4 |
Grain | Strzegom Karmel 30 | 0.1 kg 2% | 75 % | 30 |
Sum | 5.1 kg |
Hops
Bitterness ratio 1.19 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Green Bullet | 40 g | 65 min | 11 % |
Aroma (end of boil) | Green Bullet | 30 g | 10 min | 11 % |
Whirlpool | Motueka | 10 g | 0 min | 7 % |
Whirlpool | Pacifica (NZ) | 10 g | 0 min | 4.8 % |
Whirlpool | Green Bullet | 10 g | 0 min | 11 % |
Dry Hop | Motueka | 50 g | 6 day(s) | 7 % |
Dry Hop | Pacifica (NZ) | 50 g | 6 day(s) | 4.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-05 | Ale | Dry | 11.5 g | Safale |
Notes
-
Wojna wietnamska – działania militarne na Półwyspie Indochińskim w latach 1957–1975. W konflikt zaangażowane były z jednej strony komunistyczna Demokratyczna Republika Wietnamu wspierana przez Związek Radziecki oraz Chiny a z drugiej strony Republika Wietnamu wraz z międzynarodową koalicją obejmującą Stany Zjednoczone i ich sojuszników – Australię i Nową Zelandię
Sep 10, 2016, 12:41 PM