PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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40 %/hEvaporation rate
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16.8 liter(s)Boil size
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10 %Boil loss
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10.7Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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74 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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11.2 liter(s)Mash size
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14.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 60 min |
78 C | 0 min |
-
StatusBrewed
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FINISHED
-
RICE IPA IV
Tyrael87 created 2302 days ago -
RICE IPA III
adam_ss PRO created 2463 days ago -
RICE IPA III
adam_ss PRO created 2463 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann - Pale Ale | 1.9 kg 59.4% | 80 % | 6 |
Grain | Płatki ryżowe błyskawiczne | 1 kg 31.3% | 80 % | 1 |
Grain | Weyermann - Carapils | 0.3 kg 9.4% | 75 % | 5 |
Sum | 3.2 kg |
Hops
Bitterness ratio 0.72 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | USA Tomahawk | 10 g | 60 min | 15.8 % |
Boil | USA Amarillo | 20 g | 15 min | 7.4 % |
Boil | USA Amarillo | 30 g | 0 min | 7.4 % |
Dry Hop | USA Citra | 10 g | 3 day(s) | 14.2 % |
Whirlpool | USA Tomahawk | 13 g | 0 min | 15.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 IV | Ale | Slant | 50 ml | --- |