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APA z ekstraktów #1

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
10.6 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 1.7 kg 89.5% 80 % 35
Dry Extract Muntons DME - Wheat 0.2 kg 10.5% 95 % 8
Sum 1.9 kg

Hops

55 IBU

Bitterness ratio 1.06 Very bitter

Use for Name Amount Time Alpha acid
Boil Citraumbus/Tomahawk/Zeus 15 g 60 min 15.5 %
Boil Cascade 10 g 10 min 6 %
Aroma (end of boil) Cascade 5 g 0 min 6 %
Aroma (end of boil) Citralumbus/Tomahawk/Zeus 5 g 0 min 15.5 %
Dry Hop Citralumbus/Tomahawk/Zeus 10 g 10 day(s) 15.5 %
Dry Hop Cascadeade 15 g 10 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 5.48 g Fermentis

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