PL | EN

  1. Dashboard
  2. Public recipes
  3. Wujek Klon NEIPA

Wujek Klon NEIPA

0
Print

Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.5 liter(s)
    Mash size
  • 26 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
76 C 15 min

  • Brewlog is empty

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

14.5 BLG
6% ABV
4.1 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 1.5 kg 23.1% 80 % 5
Grain Pszeniczny 2 kg 30.8% 85 % 4
Grain Płatki owsiane 1 kg 15.4% 85 % 3
Grain Pilzneński 2 kg 30.8% 81 % 4
Sum 6.5 kg

Hops

23 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil iunga 5 g 60 min 12 %
Boil Citra 20 g 2 min 12 %
Whirlpool Mosaic 25 g 20 min 10 %
Whirlpool Simcoe 25 g 20 min 13.2 %
Dry Hop citra,simcoe,mosaic po... 20 g 4 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
Safale S-33 Ale Dry 11 g Fermentis

Discussion