PL | EN
Batch size
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20.5 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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29.4 liter(s)Boil size
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10 %Boil loss
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15Pre-boil gravity BLG
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5 %Trub loss
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10 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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26.3 liter(s)Mash size
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33.8 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
65 C | 60 min |
78 C | 15 min |
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Brewlog is empty
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WEST COAST IPA 02
Władek created 1791 days ago -
WHISKY STOUT 01
Władek created 2452 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Słód Pilsner® 2,5-4,5 EBC Weyermann | 4 kg 53.3% | 80 % | 4 |
Grain | Weyermann - Pale Ale Malt | 3 kg 40% | 85 % | 7 |
Grain | Weyermann pszeniczny jasny | 0.5 kg 6.7% | 80 % | 6 |
Sum | 7.5 kg |
Hops
Bitterness ratio 1.04 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 20 g | 60 min | 15.5 % |
Boil | Chinook | 30 g | 60 min | 13 % |
Boil | Simcoe | 10 g | 10 min | 13.2 % |
Boil | Citra | 10 g | 10 min | 12 % |
Boil | Cascade | 10 g | 10 min | 6 % |
Boil | Simcoe | 10 g | 5 min | 13.2 % |
Boil | Citra | 10 g | 5 min | 12 % |
Boil | Cascade | 10 g | 5 min | 6 % |
Dry Hop | Simcoe | 10 g | 7 day(s) | 13.2 % |
Dry Hop | Citra | 10 g | 7 day(s) | 12 % |
Dry Hop | Cascade | 10 g | 7 day(s) | 6 % |
Dry Hop | Simcoe | 20 g | 3 day(s) | 13.2 % |
Dry Hop | Citra | 20 g | 3 day(s) | 12 % |
Dry Hop | Cascade | 20 g | 3 day(s) | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 23 g | Fermentis |