PL | EN
Session NEIPA #1 - Browar na W...
0-
12.6Gravity BLG
-
29IBU
-
5.1 %ABV
-
3.9SRM
-
All GrainType
-
---Style
-
Brewer
Batch size
-
19.5 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
23 liter(s)Boil size
-
1 %Boil loss
-
11.4Pre-boil gravity BLG
-
6 %Trub loss
-
0 %Dry hopping loss
Mash information
-
80 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
14.1 liter(s)Mash size
-
18.8 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
64 C | 40 min |
72 C | 20 min |
78 C | 10 min |
-
StatusBrewed
-
FINISHED
-
BLACK NEIPA #1 - BROWAR NA WYŻYNIE
Groszek PRO created 2256 days ago -
MILKSHAKE IPA #1 - BROWAR NA WYŻYNIE
Groszek PRO created 2507 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | pale base Viking Malt | 3 kg 63.8% | 81 % | 5 |
Grain | pszeniczny Viking Malt | 0.5 kg 10.6% | 81 % | 5 |
Grain | płatki owsiane błyskawiczne | 0.6 kg 12.8% | 50 % | 3 |
Grain | płatki pszenne błyskawiczne | 0.6 kg 12.8% | 50 % | 1 |
Sum | 4.7 kg |
Hops
Bitterness ratio 0.57 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Ekuanot (USA) - granulat | 5 g | 60 min | 16.1 % |
Aroma (end of boil) | Ekuanot (USA) - granulat | 20 g | 5 min | 16.1 % |
Aroma (end of boil) | Citra (USA) - granulat | 20 g | 5 min | 13.5 % |
Aroma (end of boil) | Mosaic (USA) - granulat | 20 g | 5 min | 10.9 % |
Whirlpool | Ekuanot (USA) - granulat | 30 g | 0 min | 16.1 % |
Whirlpool | Citra (USA) - granulat | 35 g | 0 min | 13.5 % |
Whirlpool | Mosaic (USA) - granulat | 35 g | 0 min | 10.9 % |
Dry Hop | Ekuanot (USA) - granulat | 35 g | 3 day(s) | 16.1 % |
Dry Hop | Citra (USA) - granulat | 35 g | 3 day(s) | 13.5 % |
Dry Hop | Mosaic (USA) - granulat | 35 g | 3 day(s) | 10.9 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM55 Zielone Wzgórze | Ale | Liquid | 1000 ml | Fermentum Mobile |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | Ekuanot (USA) - granulat | 20 g | Primary | 7 day(s) |
Water Agent | chlorek sodu | 6 g | Mash | 70 min |
Water Agent | siarczan wapnia | 4 g | Mash | 70 min |
Water Agent | woda demineralizowana | 15000 g | Mash | 70 min |
Water Agent | kwas mlekowy 80% | 4 g | Mash | 70 min |
Notes
-
Whirpool start w 80C 30 minut.
Jan 10, 2018, 9:02 AM -
Profil wody:
Ca+2 Mg+2 Na+ Cl- SO4-2 Alkalinity Residual
101.1 6.0 84.9 135.0 96.9 110.8 35.2
Jan 10, 2018, 10:00 AM