PL | EN
Batch size
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11 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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14.5 liter(s)Boil size
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10 %Boil loss
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14.5Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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95 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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9.4 liter(s)Mash size
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12.1 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
78 C | 10 min |
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StatusBrewed
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FINISHED
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MILKSHAKE IPA 2.0
pucekmiszcz created 2328 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 1.9 kg 65.5% | 79 % | 6 |
Grain | Oats, Flaked | 0.4 kg 13.8% | 80 % | 2 |
Grain | BESTMALZ - Best Wheat Malt | 0.4 kg 13.8% | 82 % | 4 |
Sugar | Milk Sugar (Lactose) | 0.2 kg 6.9% | 76.1 % | 0 |
Sugar | Ananas | 0 kg | 100 % | --- |
Sum | 2.9 kg |
Hops
Bitterness ratio 0.69 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Centennial | 20 g | 15 min | 10.5 % |
Boil | Equinox | 25 g | 15 min | 13.1 % |
Whirlpool | Centennial | 30 g | 0 min | 10.5 % |
Whirlpool | Equinox | 25 g | 0 min | 13.1 % |
Dry Hop | Simcoe | 15 g | 5 day(s) | 13.2 % |
Dry Hop | Amarillo | 20 g | 5 day(s) | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 11 ml | --- |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | Ananas | 500 g | Secondary | 14 day(s) |
Notes
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Simcoe na burzliwą w pierwszym lub drugim dniu fermentacji.
Dec 24, 2017, 10:21 AM -
Za mało pineapple i za mało milkshake. Podrasować przepis i ewentualnie zmienić owoc
Jun 28, 2018, 7:04 PM