PL | EN
9/1/2018 - Imperial IPA - 16.1...
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18Gravity BLG
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75IBU
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7.7 %ABV
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4.5SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/a90d4e3f20184c80ba2522a51559d3e5.png)
Batch size
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1250 liter(s)Expected quantity of finished beer
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60 minBoil time
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2 %/hEvaporation rate
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1402.5 liter(s)Boil size
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10 %Boil loss
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17.7Pre-boil gravity BLG
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0 %Trub loss
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0 %Dry hopping loss
Mash information
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85.6 %Mash efficiency
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3.3 liter(s) / kgLiquor-to-grist ratio
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1113.8 liter(s)Mash size
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1451.3 liter(s)Total mash volume
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Brewlog is empty
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9/2/2018 - IMPERIAL IPA - 17.10.2018
Tyrael87 created 2130 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pilzneński | 200 kg 54.7% | 80 % | 4 |
Grain | Pale Ale | 125 kg 34.2% | 80 % | 6 |
Grain | Carapils | 12.5 kg 3.4% | 75 % | 5 |
Sugar | Cukier biały | 28 kg 7.7% | 100 % | 2 |
Sum | 365.5 kg |
Hops
Bitterness ratio 1.01 Very bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | USA Columbus | 3000 g | 90 min | 15.3 % |
Aroma (end of boil) | USA Amarillo | 1250 g | 1 min | 8.3 % |
Aroma (end of boil) | USA Cascade | 1250 g | 1 min | 6.3 % |
Whirlpool | USA Amarillo | 1250 g | 1 min | 8.3 % |
Whirlpool | USA Cascade | 1250 g | 1 min | 6.3 % |
Dry Hop | USA Amarillo | 2500 g | 7 day(s) | 8.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Slant | 10000 ml | --- |