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Wheat IPA

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.2 liter(s)
    Mash size
  • 13.6 liter(s)
    Total mash volume

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Fermentables

15.2 BLG
6.3% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Simpsons - Golden Promise 2.4 kg 70.6% 81 % 4
Grain Płatki owsiane 0.5 kg 14.7% 60 % 3
Grain Płatki orkiszowe 0.5 kg 14.7% 60 % 4
Sum 3.4 kg

Hops

40 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil El Dorado 5 g 5 min 15 %
Whirlpool El Dorado 30 g 40 min 15 %
Dry Hop Citra 100 g 3 day(s) 12 %
Dry Hop El Dorado 65 g 3 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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