PL | EN
Prawdziwy Witbier Zestaw Browa...
0-
11.7Gravity BLG
-
15IBU
-
4.7 %ABV
-
9.1SRM
-
ExtractType
-
Style
-
Brewer
Batch size
-
21 liter(s)Expected quantity of finished beer
-
30 minBoil time
-
10 %/hEvaporation rate
-
25.3 liter(s)Boil size
-
10 %Boil loss
-
11.2Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
StatusBrewed
-
FINISHED
-
PRAWDZIWY WITBIER ZESTAW BROWAMATOR
ziotek created 1341 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
| Type | Name | Amount | Yield | EBC |
|---|---|---|---|---|
| Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 3.4 kg 94.4% | 80 % | 30 |
| Sugar | glukoza | 0.2 kg 5.6% | 100 % | 0 |
| Sum | 3.6 kg |
Hops
Bitterness ratio 0.32 Balanced
| Use for | Name | Amount | Time | Alpha acid |
|---|---|---|---|---|
| Boil | Mount Hood | 30 g | 25 min | 5.5 % |
| Boil | Tettnang | 30 g | 5 min | 4 % |
Yeasts
| Name | Type | Form | Amount | Laboratory |
|---|---|---|---|---|
| Safale S-33 | Ale | Dry | 11.5 g | Fermentis |
Extras
| Type | Name | Amount | Use for | Time |
|---|---|---|---|---|
| Flavor | Curacao | 20 g | Boil | 15 min |
| Spice | Kolendra | 10 g | Boil | 10 min |
Discussion
Login to commentOnly registered users can comment.
LU
Pierwsze wrażenie - fajny lekki pszeniczniak. Przeszkadza mi jednak curacao daje jakiś taki bimbrowy mocny posmak. Następnym razem myślę, że sama kolendra wystarczy.
Lukasek2000
1738 days ago