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Niziołek

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  • 4.6
    Gravity BLG
  • 12
    IBU
  • 1.7 %
    ABV
  • 5.9
    SRM
  • All Grain
    Type
  • ---
    Style
  • hunter22
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 4.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 5 liter(s) / kg
    Liquor-to-grist ratio
  • 11.5 liter(s)
    Mash size
  • 13.8 liter(s)
    Total mash volume

Steps

Temp Time
70 C 75 min
76 C 5 min
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Fermentables

4.6 BLG
1.7% ABV
5.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Wiedeński 1 kg 43.5% 79 % 8.5
Grain Strzegom Karmelowy 50 (Czerwony) 0.3 kg 13% 75 % 50
Grain Stzregom Karmelowy Pszeniczny 0.3 kg 13% 70 % 100
Grain Strzegom Monachijski typ I 0.7 kg 30.4% 78 % 16
Sum 2.3 kg

Hops

12 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
First Wort Equinox 10 g 30 min 13.1 %
Aroma (end of boil) Fuggles 10 g 0 min 4.5 %
Aroma (end of boil) Equinox 10 g 0 min 13.1 %
Dry Hop Equinox 30 g 3 day(s) 13.1 %
Dry Hop Fuggles 60 g 3 day(s) 4.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g ---

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