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Niskoalkoholowe jasne

0
  • 7.6
    Gravity BLG
  • 17
    IBU
  • 2.9 %
    ABV
  • 4.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 20 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 2.5 %
    Boil loss
  • 6.3
    Pre-boil gravity BLG
  • 2.5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 8.8 liter(s)
    Mash size
  • 11.3 liter(s)
    Total mash volume

Steps

Temp Time
72 C 60 min
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Fermentables

7.6 BLG
2.9% ABV
4.2 SRM

Type Name Amount Yield EBC
Grain Strzegom Monachijski typ I 1.5 kg 60% 79 % 16
Grain Strzegom Pilzneński 1 kg 40% 80 % 4
Sum 2.5 kg

Hops

17 IBU

Bitterness ratio 0.57 Bitter


Use for Name Amount Time Alpha acid
Boil Iunga 10 g 60 min 11 %
Boil Sybilla 20 g 5 min 3.5 %

Yeasts

Name Type Form Amount Laboratory
FM56 Wozem jestem Ale Slant 200 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Fining Mech irlandzki 5 g Boil 10 min