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Cydr Jabłkowy C7

0
  • 64.4
    Gravity BLG
  • ---
    IBU
  • 52.8 %
    ABV
  • 6.1
    SRM
  • Extract
    Type
  • ---
    Style
  • M.Aszek
    Brewer
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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 1 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

  • Brewlog is empty

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Fermentables

64.4 BLG
52.8% ABV
6.1 SRM
Type Name Amount Yield EBC
Adjunct Sok Jabłkowy 21 kg 100% --- % 1
Sum 21 kg

Yeasts

Name Type Form Amount Laboratory
us-05 Ale Slant 20.8 ml ---

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