PL | EN
BrewDog Punk IPA by Szewczyk v...
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12.6Gravity BLG
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36IBU
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5.1 %ABV
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5.1SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/40b411863cf3d929d44cc65130ef1984.png)
Batch size
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21 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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29 liter(s)Boil size
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10 %Boil loss
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11Pre-boil gravity BLG
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10 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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2.5 liter(s) / kgLiquor-to-grist ratio
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13.8 liter(s)Mash size
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19.3 liter(s)Total mash volume
Steps
Temp | Time |
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64 C | 40 min |
73 C | 30 min |
78 C | 2 min |
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Viking Pale Ale malt | 5 kg 90.9% | 80 % | 5 |
Grain | Karmelowy Jasny 30EBC | 0.5 kg 9.1% | 75 % | 30 |
Sum | 5.5 kg |
Hops
Bitterness ratio 0.71 Bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Chinook | 2 g | 60 min | 13 % |
Boil | Chinook | 20 g | 30 min | 11 % |
Boil | Chinook | 8 g | 15 min | 11 % |
Boil | Motueka | 12 g | 15 min | 6.7 % |
Boil | Simcoe | 8 g | 15 min | 13 % |
Boil | Ahtanum | 20 g | 1 min | 6 % |
Boil | Chinook | 20 g | 1 min | 11 % |
Boil | Motueka | 20 g | 1 min | 6.7 % |
Boil | Simcoe | 20 g | 1 min | 13 % |
Dry Hop | Chinook | 30 g | 5 day(s) | 13 % |
Dry Hop | Motueka | 30 g | 5 day(s) | 6.7 % |
Dry Hop | Simcoe | 30 g | 5 day(s) | 13 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale S-04 | Ale | Dry | 11 g | Safale |
Notes
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https://homebeer.pl/pl/p/Slod-pale-ale-Viking-Malt-Strzegom/268
https://homebeer.pl/pl/p/Slod-karmelowy-30-Viking-Malt-Strzegom-/836
Chinook 80g
Motueka 62g > (zamiennik) Amarillo 50
Simcoe 60g
Ahtanum 20g
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org. https://brewdogrecipes.com/recipes/punk-ipa-2010-current
Jun 21, 2020, 8:58 PM