PL | EN
Bald'n'Blonde Ordinary Pride f...
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10Gravity BLG
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31IBU
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4 %ABV
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10.7SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/c56f8c5984a65754738747d0fa72b047.png)
Batch size
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30 liter(s)Expected quantity of finished beer
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75 minBoil time
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10 %/hEvaporation rate
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38.8 liter(s)Boil size
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10 %Boil loss
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9.8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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18 liter(s)Mash size
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24 liter(s)Total mash volume
Steps
Temp | Time |
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55 C | 5 min |
65 C | 65 min |
76 C | 5 min |
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StatusBrewed
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MASH
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BALD'N'BLONDE SCOTTISH LIGHT
bald&blond2 created 95 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Fawcett - Crystal | 0.4 kg 6.7% | 70 % | 160 |
Grain | Special B Malt | 0.2 kg 3.3% | 65.2 % | 315 |
Grain | Fawcett - Maris Otter | 5 kg 83.3% | 81 % | 6 |
Grain | Viking Malt Cookie | 0.4 kg 6.7% | 70 % | 70 |
Sum | 6 kg |
Hops
Bitterness ratio 0.77 Very bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | East Kent Goldings | 65 g | 60 min | 4.6 % |
Boil | East Kent Goldings | 30 g | 15 min | 4.6 % |
Boil | East Kent Goldings | 20 g | 5 min | 4.6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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FM11 Wichrowe Wzgórza | Ale | Liquid | 40 ml | Fermentum Mobile |
Extras
Type | Name | Amount | Use for | Time |
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Fining | Mech Irlandzki | 5 g | Secondary | 10 day(s) |