PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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28.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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22.8 liter(s)Mash size
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29.3 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 60 min |
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Brewlog is empty
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AIPA SINGLE HOP MOSAIC
shady created 3164 days ago -
AIPA SINGLE HOP CHALLENGER
revix created 3167 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 6 kg 92.3% | 79 % | 6 |
Grain | Caramunich Malt | 0.5 kg 7.7% | 71.7 % | 110 |
Sum | 6.5 kg |
Hops
Bitterness ratio 0.88 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Amarillo | 30 g | 60 min | 9.5 % |
Boil | Amarillo | 30 g | 30 min | 9.5 % |
Boil | Amarillo | 30 g | 15 min | 9.5 % |
Boil | Amarillo | 10 g | 1 min | 9.5 % |
Dry Hop | Amarillo | 50 g | 5 day(s) | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Gozdawa Pure Ale Yeast 7 | Ale | Dry | 10 g | --- |
Notes
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http://www.wiki.piwo.org/Chmiel_Amarillo
Apr 26, 2016, 9:54 AM