PL | EN

Rzeźnik klon

0
  • 16.4
    Gravity BLG
  • 69
    IBU
  • 6.9 %
    ABV
  • 14.4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 34.1 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 3 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 83 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.6 liter(s)
    Mash size
  • 28.8 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
78 C 5 min
  • Brewlog is empty

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Fermentables

16.4 BLG
6.9% ABV
14.4 SRM

Type Name Amount Yield EBC
Grain Pale Ale 7 kg 97.2% 80 % 10
Grain Carafa II 0.2 kg 2.8% 70 % 812
Sum 7.2 kg

Hops

69 IBU

Bitterness ratio 1.03 Very bitter


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 20 g 60 min 15.5 %
Boil Citra 15 g 30 min 12 %
Boil Simcoe 15 g 30 min 13.2 %
Aroma (end of boil) Citra 15 g 15 min 12 %
Aroma (end of boil) Simcoe 15 g 15 min 13.2 %
Aroma (end of boil) Chinook 15 g 15 min 13 %