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Cesky Lezak 12 BLG

0
  • 11.4
    Gravity BLG
  • 46
    IBU
  • ---
    ABV
  • 7.5
    SRM
  • All Grain
    Type
  • ---
    Style
  • kaczorito
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.5 liter(s)
    Mash size
  • 16.6 liter(s)
    Total mash volume
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Fermentables

11.4 BLG
7.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.6 kg 86.7% 80 % 4
Grain Monachijski 0.4 kg 9.6% 80 % 16
Grain Strzegom Karmel 150 0.15 kg 3.6% 75 % 150
Sum 4.15 kg

Hops

46 IBU

Bitterness ratio 0.89 Very bitter

Use for Name Amount Time Alpha acid
Boil Premiant 35 g 60 min 8 %
Boil Saaz (Czech Republic) 15 g 20 min 4.5 %
Boil Saaz (Czech Republic) 25 g 10 min 4.5 %

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