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POLSKIE PALE ALE

0
  • 11.9
    Gravity BLG
  • 31
    IBU
  • 4.8 %
    ABV
  • 9.7
    SRM
  • Extract
    Type
  • ---
    Style
  • rogalsp1
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 22.2 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.9 BLG
4.8% ABV
9.7 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 3.4 kg 100% 80 % 30
Sum 3.4 kg

Hops

31 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 25 g 60 min 8 %
Boil Lublin (Lubelski) 40 g 15 min 3 %
Aroma (end of boil) Lublin (Lubelski) 13 g 5 min 3 %
Dry Hop Lublin (Lubelski) 13 g 7 day(s) 3 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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