PL | EN
Batch size
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25 liter(s)Expected quantity of finished beer
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70 minBoil time
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15 %/hEvaporation rate
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32.3 liter(s)Boil size
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--- %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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--- %Dry hopping loss
Mash information
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80 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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23.7 liter(s)Mash size
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31.6 liter(s)Total mash volume
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Brewlog is empty
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DARKNESS NZ V1.1
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 5 kg 63.3% | 79 % | 6 |
Grain | Weyermann - Melanoiden Malt | 1 kg 12.7% | 81 % | 53 |
Grain | Strzegom Monachijski typ II | 1 kg 12.7% | 79 % | 16 |
Grain | Strzegom Barwiący | 0.4 kg 5.1% | 68 % | 1300 |
Grain | Caramunich Malt | 0.5 kg 6.3% | 71.7 % | 110 |
Sum | 7.9 kg |
Hops
Bitterness ratio 0.86 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Pacific Gem | 50 g | 60 min | 15.3 % |
Boil | Pacific Gem | 20 g | 5 min | 15.3 % |
Boil | Kohatu | 20 g | 5 min | 7.8 % |
Dry Hop | kohatu | 50 g | 7 day(s) | 7.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11 g | Fermentis |