PL | EN
Batch size
-
22 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
27.8 liter(s)Boil size
-
10 %Boil loss
-
11Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
15.6 liter(s)Mash size
-
20.8 liter(s)Total mash volume
Steps
| Temp | Time |
|---|---|
| 67 C | 60 min |
| 78 C | 0 min |
-
Brewlog is empty
-
AMERICAN WHEAT
Iorven created 2571 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
| Type | Name | Amount | Yield | EBC |
|---|---|---|---|---|
| Grain | Strzegom Pilzneński | 2.5 kg 48.1% | 80 % | 4 |
| Grain | Słód pszeniczny Bestmalz | 2.3 kg 44.2% | 82 % | 5 |
| Grain | Płatki owsiane | 0.4 kg 7.7% | 85 % | 3 |
| Sum | 5.2 kg |
Hops
Bitterness ratio 0.45 Balanced
| Use for | Name | Amount | Time | Alpha acid |
|---|---|---|---|---|
| Boil | Denali | 0 g | 40 min | 14 % |
| Boil | Denali | 0 g | 15 min | 14 % |
| Boil | Denali | 20 g | 10 min | 14 % |
| Boil | Denali | 40 g | 5 min | 14 % |
Yeasts
| Name | Type | Form | Amount | Laboratory |
|---|---|---|---|---|
| Safale US-05 | Ale | Slant | 40 ml | Fermentis |
Extras
| Type | Name | Amount | Use for | Time |
|---|---|---|---|---|
| Other | Liczi | 2000 g | Secondary | 7 day(s) |
Notes
-
Pierwsze piwo z owocami na cichą. Ilość liczi będę zmieniał w zależności od stanu konta. Chmiel to kompletny eksperyment, nikt jeszcze nic o nim nie wie, odkrywam Amerykę, lecz nie do Indii Pale Ale.
Z Denali wyszło good, chmielowy aromat, lekka łodyga.
Z brzoskwinią wyszło wspaniałe. Dużo kwasku, orzeźwiające. Najlepsze dzisiaj
Apr 15, 2017, 12:32 AM