PL | EN
Batch size
-
18 liter(s)Expected quantity of finished beer
-
70 minBoil time
-
10 %/hEvaporation rate
-
23.1 liter(s)Boil size
-
10 %Boil loss
-
---Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
StatusBrewed
-
FINISHED
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Weyermann® Bavarian Hefeweizen | 2 kg 66.7% | 94 % | 22.5 |
Adjunct | BA Brew Kit PLUS | 1 kg 33.3% | 100 % | 16 |
Sum | 3 kg |
Hops
Bitterness ratio 0.45 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Sovereign | 15 g | 60 min | 4.9 % |
Boil | Challanger | 15 g | 60 min | 6.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 - oczyszczona gęstwa | Ale | Slant | 2000 ml | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | Pulpa Mango | 1700 g | Secondary | 14 day(s) |
Notes
-
Warka 18 litrowa + 2 litry oczyszczonej gęstwy
Jul 15, 2016, 11:18 AM