PL | EN
[13] ⊥ "Szept konkubiny" Ameri...
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11.4Gravity BLG
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36IBU
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---ABV
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9.6SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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24 liter(s)Expected quantity of finished beer
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70 minBoil time
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15 %/hEvaporation rate
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33.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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0 %Dry hopping loss
Mash information
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71.5 %Mash efficiency
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2.6 liter(s) / kgLiquor-to-grist ratio
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14.6 liter(s)Mash size
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20.2 liter(s)Total mash volume
Steps
Temp | Time |
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67.5 C | 60 min |
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 5 kg 89.3% | 79 % | 6 |
Grain | Carahell | 0.5 kg 8.9% | 77 % | 26 |
Grain | Special B 350 Castle | 0.1 kg 1.8% | 77 % | 350 |
Sum | 5.6 kg |
Hops
Bitterness ratio 0.72 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Equinox | 2.5 g | 60 min | 13.9 % |
Aroma (end of boil) | Equinox | 47.5 g | 15 min | 13.9 % |
Dry Hop | Equinox ~20°C | 25 g | 3 day(s) | 13.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM52 Amerykański Sen | Ale | Slant | 1000 ml | Fermentum Mobile |
Extras
Type | Name | Amount | Use for | Time |
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Water Agent | chlorek wapnia | 10 g | Mash | 60 min |
Notes
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karmelowe słody zagotowałem i przyrztmałem ok 15 min
Mar 16, 2016, 10:16 AM