PL | EN

Uro 24

Updated 232 days ago

  • 8
    Gravity BLG
  • 24
    IBU
  • 3.1 %
    ABV
  • 3
    SRM
  • 25 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Z resztek

Updated 482 days ago

  • 15.7
    Gravity BLG
  • 18
    IBU
  • 6.6 %
    ABV
  • 4.8
    SRM
  • 19 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Uro Zanki

Updated 543 days ago

  • 11.7
    Gravity BLG
  • 29
    IBU
  • 4.7 %
    ABV
  • 3.5
    SRM
  • 13 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Uro23

Updated 578 days ago

  • 12.4
    Gravity BLG
  • 52
    IBU
  • 5 %
    ABV
  • 4.4
    SRM
  • 17 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Bock

Updated 695 days ago

  • 18.2
    Gravity BLG
  • 29
    IBU
  • 7.8 %
    ABV
  • 9.4
    SRM
  • 12 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Pils keg

Updated 741 days ago

  • 13.1
    Gravity BLG
  • 36
    IBU
  • 5.3 %
    ABV
  • 4.2
    SRM
  • 17 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Zaciee

Updated 747 days ago

  • 20.9
    Gravity BLG
  • ---
    IBU
  • 9.3 %
    ABV
  • 5
    SRM
  • 25 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Dortmunder

Updated 757 days ago

  • 13.8
    Gravity BLG
  • 27
    IBU
  • 5.7 %
    ABV
  • 4.5
    SRM
  • 13 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Sour listopad

Updated 790 days ago

  • 12.6
    Gravity BLG
  • 32
    IBU
  • 5.1 %
    ABV
  • 3.6
    SRM
  • 12 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Whisky

Updated 811 days ago

  • 21.8
    Gravity BLG
  • ---
    IBU
  • 9.8 %
    ABV
  • 4.4
    SRM
  • 24 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Pils kveik

Updated 834 days ago

  • 14.7
    Gravity BLG
  • 43
    IBU
  • 6.1 %
    ABV
  • 4.6
    SRM
  • 12 liter(s)
    Batch size
  • All Grain
    Type
  • Style

Scotish

Updated 860 days ago

  • 13.3
    Gravity BLG
  • 30
    IBU
  • 5.5 %
    ABV
  • 7.5
    SRM
  • 12 liter(s)
    Batch size
  • All Grain
    Type
  • Style
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