PL | EN
Session Sigle Hop Single Mash...
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11.2Gravity BLG
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40IBU
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---ABV
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5.1SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/e83a1ff1f1229061c7bc45fb15ad89b5.png)
Batch size
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22 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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27.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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13.5 liter(s)Mash size
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18 liter(s)Total mash volume
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StatusBrewed
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SECONDARY
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SESSION SINGLE MASH AIPA MOSAIC
Paweł Sowiak Sowiński created 2938 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 4.5 kg 100% | 79 % | 6 |
Sum | 4.5 kg |
Hops
Bitterness ratio 0.8 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Southern Cross | 15 g | 30 min | 14 % |
Aroma (end of boil) | Southern Cross | 25 g | 10 min | 14 % |
Aroma (end of boil) | Southern Cross | 20 g | 5 min | 14 % |
Dry Hop | Southern Cross | 60 g | 5 day(s) | 14 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |