PL | EN

  1. Dashboard
  2. Public recipes
  3. Rye IPA

Rye IPA

0
  • 16.6
    Gravity BLG
  • 56
    IBU
  • 7 %
    ABV
  • 5.3
    SRM
  • All Grain
    Type
  • Rye IPA
    Style
  • scalane
    Brewer
Print

Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 65 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 16 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.3 liter(s)
    Mash size
  • 16.4 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
76 C 10 min

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

16.6 BLG
7% ABV
5.3 SRM
Type Name Amount Yield EBC
Grain Pilzneński 3 kg 73.2% 81 % 4
Grain Żytni 1 kg 24.4% 85 % 8
Grain Karmelowy Jasny 30EBC 0.1 kg 2.4% 75 % 30
Sum 4.1 kg

Hops

56 IBU

Bitterness ratio 0.82 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 10 g 60 min 15.5 %
Boil Zeus Idaho 7 20 g 30 min 14 %
Aroma (end of boil) Idaho 7 10 g 0 min 12.7 %
Whirlpool Idaho 7 10 g 0 min 12.7 %
Dry Hop Idaho 7 20 g 3 day(s) 12.7 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 30 ml Fermentum Mobile

Discussion