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Jasne jak słońce

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Batch size

  • 60 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 77 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 81 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 32.4 liter(s)
    Mash size
  • 43.2 liter(s)
    Total mash volume

Steps

Temp Time
63 C 35 min
72 C 20 min
76 C 10 min

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Fermentables

11 BLG
2.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 10.8 kg 91.5% 80 % 4
Sugar Syrop z mniszka 1 kg 8.5% --- % ---
Sum 11.8 kg

Hops

23 IBU

Bitterness ratio 0.52 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 50 g 60 min 10 %
Boil Lublin (Lubelski) 20 g 30 min 4 %
Aroma (end of boil) Hersbrucker 20 g 10 min 3 %
Aroma (end of boil) Lublin (Lubelski) 20 g 0 min 4 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M42 New World Strong Ale Ale Dry 30 g Mangrove Jack's

Extras

Type Name Amount Use for Time
Flavor Syrop z mniszka 1000 g Boil 5 min

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