PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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11Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Brewlog is empty
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IPA 1 Z ZACIERANIEM
Tomex created 2508 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 1.7 kg 48.2% | 81 % | 26 |
Liquid Extract | Bruntal Pale Ale | 1.7 kg 48.2% | 80 % | 35 |
Sugar | Glukoza piwowarska | 0.13 kg 3.7% | 81 % | 0 |
Sum | 3.53 kg |
Hops
Bitterness ratio 1.02 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 20 g | 60 min | 9.5 % |
Boil | Columbus/Tomahawk/Zeus | 5 g | 60 min | 15.3 % |
Boil | Columbus/Tomahawk/Zeus | 10 g | 30 min | 15.3 % |
Boil | Amarillo | 5 g | 15 min | 8.8 % |
Boil | Citra | 5 g | 15 min | 13.5 % |
Boil | Amarillo | 5 g | 5 min | 8.8 % |
Boil | Citra | 5 g | 5 min | 13.5 % |
Aroma (end of boil) | Amarillo | 5 g | 0 min | 8.8 % |
Aroma (end of boil) | Citra | 5 g | 0 min | 13.5 % |
Dry Hop | Amarillo | 10 g | 4 day(s) | 8.8 % |
Dry Hop | Citra | 10 g | 4 day(s) | 13.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |