PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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5 minBoil time
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10 %/hEvaporation rate
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21.2 liter(s)Boil size
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0 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Gozdawa ekstrakt słodowy pszeniczny | 1.7 kg 63% | 100 % | 45 |
Sugar | Cukier | 1 kg 37% | --- % | --- |
Sum | 2.7 kg |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
oga 9 | Lager | Dry | 7 g | --- |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | Cukier | 80 g | Bottling | --- |