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From działka with love

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 50 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 24 liter(s)
    Mash size
  • 32 liter(s)
    Total mash volume

Steps

Temp Time
66 C 45 min

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Fermentables

13.6 BLG
5.6% ABV
5.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 6.5 kg 81.3% 80 % 5
Grain Pszeniczny 1 kg 12.5% 85 % 4
Grain Płatki owsiane 0.5 kg 6.3% 85 % 3
Sum 8 kg

Hops

41 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 10 g 50 min 11.3 %
Boil Chinook 50 g 15 min 11.3 %
Dry Hop Chinook 140 g 3 day(s) 11.3 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.4 g Fermentis

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