PL | EN
AIPA z owocami v2.0
0-
16.6Gravity BLG
-
70IBU
-
7 %ABV
-
4.4SRM
-
All GrainType
-
Style
-
Brewer
-
Base recipe
![](/uploads/qr-code/4bb168877a1fe0840342f7fd054d2cbe.png)
Batch size
-
13 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
16.4 liter(s)Boil size
-
10 %Boil loss
-
15.2Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
80 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
10.5 liter(s)Mash size
-
14 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
78 C | 15 min |
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 3.5 kg 90.9% | 80 % | 5 |
Sugar | sok | 0.35 kg 9.1% | 100 % | 0 |
Sum | 3.85 kg |
Hops
Bitterness ratio 1.03 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Citra | 10 g | 30 min | 13.7 % |
Boil | Cascade | 10 g | 30 min | 7.1 % |
Boil | Galaxy | 10 g | 30 min | 14.5 % |
Whirlpool | Citra | 20 g | 20 min | 13.7 % |
Whirlpool | Cascade | 20 g | 20 min | 7.1 % |
Whirlpool | Galaxy | 20 g | 20 min | 14.5 % |
Dry Hop | Citra | 20 g | 3 day(s) | 13.7 % |
Dry Hop | Cascade | 20 g | 3 day(s) | 7.1 % |
Dry Hop | Galaxy | 20 g | 3 day(s) | 14.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us 05 | Ale | Dry | 11 g | --- |