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2 beer or not 2 beer ddh Ipa i...

0
  • 13.1
    Gravity BLG
  • 13
    IBU
  • 5.3 %
    ABV
  • 5.9
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8.8
    Pre-boil gravity BLG
  • 8 %
    Trub loss
  • 2 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.6 liter(s)
    Mash size
  • 16.8 liter(s)
    Total mash volume

Steps

Temp Time
30 C 10 min
70 C 60 min
76 C 1 min
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Fermentables

13.1 BLG
5.3% ABV
5.9 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 47.6% 80 % 5
Grain Simpsons wheat 1 kg 23.8% --- % ---
Grain Simpsons - Golden Naked Oats 1 kg 23.8% 73 % 20
Grain Caramel/Crystal Malt - 20L 0.2 kg 4.8% 75 % 39
Sum 4.2 kg

Hops

13 IBU

Bitterness ratio 0.25 Balanced


Use for Name Amount Time Alpha acid
Whirlpool Mosaic 10 g 60 min 10 %
Whirlpool Amarillo 10 g 60 min 9.5 %
Dry Hop Citra 40 g 7 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M44 US West Coast Ale Dry 10 g Mangrove Jack's

Extras

Type Name Amount Use for Time
Flavor Maliny pulpa 500 g Secondary 7 day(s)

Notes

  • Jedna WRAKA ale piwo zostanie podzielone na dwa fermentory. Pierwsze będzie ddh ipa a drugie ipa z malinami
    Jun 19, 2019, 5:03 PM