PL | EN
Batch size
-
10 liter(s)Expected quantity of finished beer
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60 minBoil time
-
40 %/hEvaporation rate
-
16.8 liter(s)Boil size
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10 %Boil loss
-
11Pre-boil gravity BLG
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5 %Trub loss
-
5 %Dry hopping loss
Mash information
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69.5 %Mash efficiency
-
3.5 liter(s) / kgLiquor-to-grist ratio
-
11.9 liter(s)Mash size
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15.3 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
62 C | 60 min |
78 C | 0 min |
-
StatusBrewed
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FINISHED
-
TROPICAL IPA I
Tyrael87 created 2655 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann - Pale Ale | 3.2 kg 94.1% | 80 % | 6 |
Grain | Weyermann - Carapils | 0.2 kg 5.9% | 78 % | 4 |
Sum | 3.4 kg |
Hops
Bitterness ratio 1.3 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | USA Falconers Flight | 15 g | 60 min | 11.3 % |
Boil | USA Falconers Flight | 15 g | 30 min | 11.3 % |
Boil | USA Falconers Flight | 50 g | 5 min | 11.3 % |
Dry Hop | USA Falconers Flight | 20 g | 3 day(s) | 11.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 II | Ale | Slant | 80 ml | --- |