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Tropical IPA v2

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.9 liter(s)
    Mash size
  • 26.5 liter(s)
    Total mash volume

Steps

Temp Time
64 C 50 min
72 C 20 min
78 C 10 min

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Fermentables

15.7 BLG
6.6% ABV
5.9 SRM
Type Name Amount Yield EBC
Grain Simpsons - Golden Promise 3.2 kg 48.3% 81 % 4
Grain Weyermann - Pale Ale Malt 2 kg 30.2% 85 % 7
Grain Pszeniczny 0.5 kg 7.6% 85 % 4
Grain Płatki owsiane 0.42 kg 6.3% 85 % 3
Grain Biscuit Malt 0.3 kg 4.5% 79 % 45
Grain Strzegom pszenica prażona 0.2 kg 3% 70 % 3
Sum 6.62 kg

Hops

61 IBU

Bitterness ratio 0.95 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 25 g 60 min 13 %
Boil Citra 20 g 10 min 13.1 %
Boil Azacca 20 g 10 min 14 %
Boil Galaxy 20 g 10 min 15 %
Whirlpool Azacca 10 g 0 min 14 %
Whirlpool Citra 10 g 0 min 13.1 %
Whirlpool Galaxy 10 g 0 min 15 %
Dry Hop Citra 50 g 2 day(s) 12 %
Dry Hop Galaxy 50 g 2 day(s) 15 %
Dry Hop Azacca 50 g 2 day(s) 14 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Slant 100 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Spice Pulpa z mango 900 g Secondary 10 day(s)
Spice Sok z pomarańczy i mandarynek 1000 g Secondary 10 day(s)

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