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The Last Jedi

0
  • 18.2
    Gravity BLG
  • 28
    IBU
  • 7.8 %
    ABV
  • 52.5
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 12 %/h
    Evaporation rate
  • 24.9 liter(s)
    Boil size
  • 8 %
    Boil loss
  • 14.7
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 27.3 liter(s)
    Mash size
  • 35.1 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 30 min
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Fermentables

18.2 BLG
7.8% ABV
52.5 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3 kg 36.3% 80 % 4
Grain Strzegom Monachijski typ I 2 kg 24.2% 79 % 16
Grain Special B Malt 1.1 kg 13.3% 65.2 % 315
Grain Płatki owsiane 0.6 kg 7.3% 75 % 3
Grain Fawcett - Pale Chocolate 0.6 kg 7.3% 71 % 500
Grain Fawcett - Chocolate 0.5 kg 6.1% 60 % 1100
Sugar Milk Sugar (Lactose) 0.46 kg 5.6% 76.1 % 0
Sum 8.26 kg

Hops

28 IBU

Bitterness ratio 0.37 Balanced


Use for Name Amount Time Alpha acid
Boil Iunga 20 g 60 min 11 %
Boil Fuggles 30 g 20 min 4.5 %