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Tanio i dobrze

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.1 liter(s)
    Mash size
  • 26.8 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
76 C 5 min

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Fermentables

15.4 BLG
6.5% ABV
4.1 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5 kg 74.6% 81 % 4
Grain Płatki owsiane 0.6 kg 9% 85 % 3
Grain Płatki pszeniczne 0.6 kg 9% 85 % 3
Grain Weyermann - Carapils 0.5 kg 7.5% 78 % 4
Sum 6.7 kg

Hops

50 IBU

Bitterness ratio 0.79 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 15 g 60 min 13.2 %
Boil Cascade 20 g 5 min 6 %
Boil Centennial 20 g 5 min 10.5 %
Whirlpool Cascade 30 g 20 min 6 %
Whirlpool Centennial 30 g 20 min 10.5 %
Whirlpool Amarillo 50 g 20 min 9.5 %
Dry Hop Amarillo 50 g 4 day(s) 9.5 %
Dry Hop Cascade 50 g 4 day(s) 6 %
Dry Hop Centennial 50 g 4 day(s) 10.5 %

Yeasts

Name Type Form Amount Laboratory
FM54 Gorączka kalifornijska Ale Slant 200 ml Fermentum Mobile

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