PL | EN
Batch size
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21 liter(s)Expected quantity of finished beer
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70 minBoil time
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10 %/hEvaporation rate
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26.9 liter(s)Boil size
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7 %Boil loss
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12.6Pre-boil gravity BLG
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5 %Trub loss
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3 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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19.6 liter(s)Mash size
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25.2 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
65 C | 60 min |
72 C | 10 min |
78 C | 5 min |
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StatusBrewed
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FINISHED
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SH CHINOOK
jasiooo1990 created 2583 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 4.5 kg 80.4% | 79 % | 6 |
Grain | Strzegom Pszeniczny | 1 kg 17.9% | 81 % | 6 |
Grain | Jęczmień niesłodowany | 0.1 kg 1.8% | 75 % | 2 |
Sum | 5.6 kg |
Hops
Bitterness ratio 0.65 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Equinox | 10 g | 60 min | 13.4 % |
Boil | Equinox | 10 g | 40 min | 13.4 % |
Boil | Equinox | 10 g | 20 min | 13.4 % |
Boil | Equinox | 25 g | 3 min | 13.4 % |
Whirlpool | Equinox | 45 g | 5 min | 13.4 % |
Dry Hop | Equinox | 30 g | 3 day(s) | 13.4 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |