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#17 - SH Equinox
October 20, 2017

  • FINISHED
    Status
  • 2591 days ago
    Brewday
  • 2591 days ago
    Fermentation start date
  • 2579 days ago
    Secondary
  • 2579 days ago
    Dry hops date
  • 2567 days ago
    Priming
Updated 2567 days ago

Mash and boil

  • 84.4 %
    Actual mash efficiency
  • 12.6
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 1.4 liter(s)
    Boil loss
  • 3.4
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 6.2 %
    ABV
  • 77.5 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 192
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 112.1 g
    Priming sugar amount
  • 17.6 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 20, 2017 at 6:58 PM 78 C 18.8 BLG ---
brzeczka przednia

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 2, 2017 PRIMARY 3.4 BLG 19 C 19 C
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