PL | EN
Batch size
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17 liter(s)Expected quantity of finished beer
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60 minBoil time
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1 %/hEvaporation rate
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18.7 liter(s)Boil size
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0 %Boil loss
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22Pre-boil gravity BLG
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5 %Trub loss
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4 %Dry hopping loss
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StatusBrewed
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FINISHED
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DO ZOBACZENIA...
abrutus created 1987 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | estrakt sodowy Pale Ale | 5.1 kg 86.4% | 73 % | --- |
Dry Extract | ekstrakt słodowy jasny | 0.8 kg 13.6% | 88 % | --- |
Sum | 5.9 kg |
Hops
Bitterness ratio 1.45 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Zeus | 40 g | 60 min | 14.6 % |
Boil | Citra | 30 g | 30 min | 12.3 % |
Boil | Simcoe | 30 g | 30 min | 13.1 % |
Boil | Citra | 30 g | 10 min | 12.3 % |
Boil | Simcoe | 30 g | 10 min | 13.1 % |
Dry Hop | Cascade | 30 g | 7 day(s) | 6.7 % |
Dry Hop | Falconer's Flight | 90 g | 7 day(s) | 11.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 23 g | --- |