PL | EN
Batch size
-
12 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
15.2 liter(s)Boil size
-
10 %Boil loss
-
13.1Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
80 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
9.6 liter(s)Mash size
-
12.8 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 60 min |
-
Brewlog is empty
-
BLACK NE IPA
krzysiaczek created 2244 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Simpsons - Golden Promise | 2.2 kg 68.8% | 81 % | 4 |
Grain | Płatki owsiane | 0.6 kg 18.7% | 85 % | 3 |
Grain | Płatki pszeniczne | 0.4 kg 12.5% | 85 % | 3 |
Sum | 3.2 kg |
Hops
Bitterness ratio 1.07 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Citra | 12 g | 10 min | 12 % |
Boil | Galaxy | 8 g | 10 min | 15 % |
Boil | Amarillo | 3 g | 10 min | 9.5 % |
Whirlpool | Citra | 36 g | 20 min | 12 % |
Whirlpool | Galaxy | 24 g | 20 min | 15 % |
Whirlpool | Amarillo | 9 g | 20 min | 9.5 % |
Dry Hop | Citra | 24 g | 12 day(s) | 12 % |
Dry Hop | Galaxy | 18 g | 12 day(s) | 15 % |
Dry Hop | Amarillo | 6 g | 12 day(s) | 9.5 % |
Dry Hop | Citra | 48 g | 3 day(s) | 12 % |
Dry Hop | Galaxy | 36 g | 3 day(s) | 15 % |
Dry Hop | Amarillo | 24 g | 3 day(s) | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Wyeast - London Ale III | Ale | Liquid | 125 ml | Wyeast Labs |