PL | EN
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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30.4 liter(s)Boil size
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10 %Boil loss
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11.4Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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85 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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17.5 liter(s)Mash size
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22.5 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
62 C | 60 min |
72 C | 15 min |
78 C | 1 min |
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StatusBrewed
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PRIMARY
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 5 kg 100% | 85 % | 5 |
Sum | 5 kg |
Hops
Bitterness ratio 1.04 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 20 g | 60 min | 16.3 % |
Boil | Columbus/Tomahawk/Zeus | 20 g | 25 min | 16.3 % |
Boil | Columbus/Tomahawk/Zeus | 10 g | 5 min | 16.1 % |
Dry Hop | Citra | 60 g | 4 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Gozdawa Belgian Fruit Spicy Ale Yeast | Ale | Dry | 10 g | Gozdawa |
Discussion
Login to commentOnly registered users can comment.
MA
Hej mam pytanie columbus tomahawk zezus do gotowania. Masz na mysli wybrac jeden z trzech chmieli czy wszystkie 3 dodac?
Maxiumax
1823 days ago
JA
Witaj. Dodaje ,,Colubus" . Występuje na Brewness pod trzema nazwami. PS. pasuje mi to piwo , jest fajnie pijalne , takie na weekend.
Jack Brew
1823 days ago
HE
to jest jeden i ten sam chmiel
hermod
1823 days ago
JA
Witaj. Tak ,,Columbus" , używam go ze względu na dużą ilość alfa-kwasów i pasujący mi aromat.
Jack Brew
1823 days ago