PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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15 minBoil time
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10 %/hEvaporation rate
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26.4 liter(s)Boil size
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0 %Boil loss
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15.2Pre-boil gravity BLG
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5 %Trub loss
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7 %Dry hopping loss
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StatusBrewed
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FINISHED
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No versions avalible
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | nachmielony ekstrakt słodowy | 4 kg 93% | 99 % | 30 |
Dry Extract | Bruntal | 0.3 kg 7% | 81 % | 26 |
Sum | 4.3 kg |
Hops
Bitterness ratio 1.54 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
First Wort | Apollo | 60 g | 60 min | 15 % |
Aroma (end of boil) | Citra | 23 g | 5 min | 15 % |
Aroma (end of boil) | Cascade | 30 g | 5 min | 8.7 % |
Dry Hop | Apollo | 50 g | 5 day(s) | 15 % |
Dry Hop | Cascade | 50 g | 3 day(s) | 8.7 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Notes
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Testowo 5 litrów nagazowane świeżo wyciśniętym, zagotowanym sokiem z grejpfruta (400ml soku / 5l piwa). Pozostałe 16 litrów - glukoza (2,3)
Dec 7, 2018, 9:13 PM