PL | EN
American Barleywine z ekstrakt...
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21.3Gravity BLG
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97IBU
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9.5 %ABV
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14.6SRM
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ExtractType
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Style
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Brewer
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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13.2 liter(s)Boil size
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10 %Boil loss
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19.6Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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FINISHED
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AMERICAN BARLEYWINE Z EKSTRAKTÓW
plus150 created 2711 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy Pale Ale | 3.4 kg 100% | 81 % | 30 |
Sum | 3.4 kg |
Hops
Bitterness ratio 1.09 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 15 g | 60 min | 13 % |
Boil | El Dorado | 15 g | 60 min | 15 % |
Boil | Chinook | 15 g | 15 min | 13 % |
Boil | El Dorado | 15 g | 15 min | 15 % |
Aroma (end of boil) | Chinook | 20 g | 1 min | 13 % |
Aroma (end of boil) | El Dorado | 20 g | 1 min | 15 % |
Aroma (end of boil) | Equinox | 30 g | 0 min | 13.1 % |
Dry Hop | Chinook | 50 g | 5 day(s) | 13 % |
Dry Hop | El Dorado | 50 g | 5 day(s) | 15 % |
Dry Hop | Equinox | 70 g | 5 day(s) | 13.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Mangrove Jack's M79 Burton Union | Ale | Dry | 22 g | Mangrove Jack's |