PL | EN
#9 - American Barleywine z eks...
May 12, 2017
-
FINISHEDStatus
-
2752 days agoBrewday
-
2752 days agoFermentation start date
-
2742 days agoSecondary
-
2723 days agoDry hops date
-
2723 days agoPriming
Updated 2722 days ago
Mash and boil
-
---Actual mash efficiency
-
20Pre-boil gravity BLG
-
26Original gravity BLG
-
80Batch IBU
Fermentation
-
11 liter(s)Primary size
-
---Boil loss
-
7Post-primary gravity BLG
-
7Final gravity BLG
-
12.2 %ABV
-
74.9 %Attenuation
Priming
-
9.5 liter(s)Priming size
-
360Calories per 12oz
-
Re-fermentationCarbonation type
-
1.8Volumes of CO2
-
Corn sugarPriming sugar
-
41.2 gPriming sugar amount
-
22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 12, 2017 | PRIMARY | --- | 19 C | --- |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!