PL | EN

2.5 na 100

0
  • 8.5
    Gravity BLG
  • 49
    IBU
  • 3.3 %
    ABV
  • 3.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 35.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.6 liter(s)
    Mash size
  • 16.8 liter(s)
    Total mash volume
  • Brewlog is empty

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

8.5 BLG
3.3% ABV
3.4 SRM

Type Name Amount Yield EBC
Grain Pale Malt (2 Row) UK 2.5 kg 59.5% 78 % 6
Grain Żytni 0.5 kg 11.9% 85 % 8
Grain Strzegom Pszeniczny 0.5 kg 11.9% 81 % 6
Grain Płatki owsiane 0.4 kg 9.5% 85 % 3
Grain Weyermann - Carapils 0.15 kg 3.6% 78 % 4
Grain Carahell 0.15 kg 3.6% 77 % 26
Sum 4.2 kg

Hops

49 IBU

Bitterness ratio 1.44 Very bitter


Use for Name Amount Time Alpha acid
Boil Chinook 15 g 60 min 12 %
Boil Barbe Rouge 8 g 20 min 10 %
Boil Azacca 8 g 20 min 12.5 %
Boil El Dorado 8 g 20 min 12 %
Boil Pacific Gem 8 g 20 min 13.5 %
Aroma (end of boil) Barbe Rouge 7 g 5 min 10 %
Aroma (end of boil) Azacca 7 g 5 min 12.5 %
Aroma (end of boil) El Dorado 12 g 5 min 12 %
Aroma (end of boil) Cashmere 15 g 5 min 7 %
Aroma (end of boil) Pacific Gem 12 g 5 min 13.4 %
Whirlpool Barbe Rouge 10 g 1 min 10 %
Whirlpool Azacca 10 g 1 min 12.5 %
Whirlpool El Dorado 7 g 1 min 12 %
Whirlpool Cashmere 15 g 1 min 7 %
Whirlpool Pacific Gem 15 g 1 min 13.5 %
Whirlpool Chinook 7 g 1 min 12 %