PL | EN

  1. Public recipes
  2. jokatorun

Powstaniec

Updated 3329 days ago

  • 12.7
    Gravity BLG
  • 13
    IBU
  • ---
    ABV
  • 10.5
    SRM
  • 22 liter(s)
    Batch size
  • All Grain
    Type
  • Oktoberfest/Mär...
    Style
jokatorun

Uncle Tom

Updated 3331 days ago

  • 11.5
    Gravity BLG
  • 31
    IBU
  • ---
    ABV
  • 14.2
    SRM
  • 24 liter(s)
    Batch size
  • All Grain
    Type
  • American Amber...
    Style
jokatorun

Jankes

Updated 3357 days ago

  • 11.9
    Gravity BLG
  • 20
    IBU
  • ---
    ABV
  • 10.2
    SRM
  • 22 liter(s)
    Batch size
  • All Grain
    Type
  • Weizen/Weissbie...
    Style
jokatorun

Angielski Pacjent

Updated 3359 days ago

  • 12.1
    Gravity BLG
  • 46
    IBU
  • ---
    ABV
  • 8.8
    SRM
  • 22 liter(s)
    Batch size
  • All Grain
    Type
  • Extra Special/S...
    Style
jokatorun

Resztkowiec

Updated 3381 days ago

  • 14.2
    Gravity BLG
  • 36
    IBU
  • ---
    ABV
  • 15.1
    SRM
  • 22 liter(s)
    Batch size
  • All Grain
    Type
  • American Pale A...
    Style
jokatorun

Kapitan Ameryka

Updated 3488 days ago

  • 11.3
    Gravity BLG
  • 19
    IBU
  • ---
    ABV
  • 4.1
    SRM
  • 23 liter(s)
    Batch size
  • All Grain
    Type
  • American Wheat...
    Style
jokatorun
2

Czeladnik Belgian Pa...

Updated 3491 days ago

  • 10.1
    Gravity BLG
  • 19
    IBU
  • ---
    ABV
  • 7.8
    SRM
  • 22 liter(s)
    Batch size
  • All Grain
    Type
  • Belgian Pale Al...
    Style
jokatorun

pIRAmida Cheopsa

Updated 3499 days ago

  • 12.9
    Gravity BLG
  • 26
    IBU
  • ---
    ABV
  • 20.6
    SRM
  • 24 liter(s)
    Batch size
  • All Grain
    Type
  • Irish Red Ale
    Style
jokatorun

Rolnik Unisławski vo...

Updated 3499 days ago

  • 12.9
    Gravity BLG
  • 12
    IBU
  • ---
    ABV
  • 15.7
    SRM
  • 24 liter(s)
    Batch size
  • All Grain
    Type
  • Dunkelweizen
    Style
jokatorun
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!