PL | EN
Batch size
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17 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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22.4 liter(s)Boil size
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10 %Boil loss
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5.6Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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6.3 liter(s)Mash size
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8.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 50 min |
72 C | 20 min |
78 C | 10 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Żytni | 1 kg 47.6% | 85 % | 8 |
Grain | Strzegom Pszeniczny | 0.5 kg 23.8% | 81 % | 6 |
Grain | Cara-Pils/Dextrine | 0.4 kg 19% | 72 % | 4 |
Grain | Karmelowy Pszeniczny Strzegom | 0.2 kg 9.5% | 79 % | 130 |
Sum | 2.1 kg |
Hops
Bitterness ratio 0.83 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 10 g | 30 min | 10 % |
Boil | ChinookPL | 10 g | 10 min | 10 % |
First Wort | CascadePL | 10 g | 5 min | 6 % |
Dry Hop | ChinookPL | 40 g | 3 day(s) | 10 % |
Dry Hop | CascadePL | 40 g | 3 day(s) | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 100 ml | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Water Agent | Gips | 10 g | Boil | 60 min |
Notes
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40 g Cascade Pl, 40g Oktawia, 30g Mosaic na zimno.
Nov 4, 2019, 4:01 PM