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White IPA Sencha Earl Frey

0
  • 14.3
    Gravity BLG
  • 49
    IBU
  • 5.9 %
    ABV
  • 6.7
    SRM
  • All Grain
    Type
  • White IPA
    Style
  • Jurra
    Brewer
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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 2.7 liter(s) / kg
    Liquor-to-grist ratio
  • 16.1 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
78 C 5 min

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Fermentables

14.3 BLG
5.9% ABV
6.7 SRM
Type Name Amount Yield EBC
Grain Strzegom Wiedeński 3.5 kg 58.8% 79 % 10
Grain Grodziski pszeniczny wędzony dębem 2 kg 33.6% 80 % 3
Grain Płatki owsiane 0.25 kg 4.2% 60 % 3
Grain Słód Caramunich Typ II Weyermann 0.2 kg 3.4% 73 % 120
Sum 5.95 kg

Hops

49 IBU

Bitterness ratio 0.84 Very bitter

Use for Name Amount Time Alpha acid
Boil Iunga 30 g 60 min 11 %
Boil galaxy 20 g 25 min 12 %
Boil Książęcy 10 g 25 min 7 %
Aroma (end of boil) Sorachi Ace 30 g 0 min 10 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Slant 200 ml ---

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