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Warka #4 Bewitched Amber Ale

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 15 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.7 BLG
4.7% ABV
Type Name Amount Yield EBC
Liquid Extract Ekstrakt Amber Ale 2.6 kg 100% --- % ---
Sum 2.6 kg

Yeasts

Name Type Form Amount Laboratory
Standard Ale Dry 10 g ---

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