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Vanilla Love

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.4 liter(s)
    Mash size
  • 21.8 liter(s)
    Total mash volume

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Fermentables

12.9 BLG
5.2% ABV
11.5 SRM
Type Name Amount Yield EBC
Grain colorado Pale Basic 3 kg 55% 80 % 5
Grain Strzegom Pilzneński 1 kg 18.3% 80 % 4
Grain Strzegom Monachijski typ I 1 kg 18.3% 79 % 16
Grain Carafa 0.15 kg 2.8% 70 % 664
Grain Karmelowy Jasny 30EBC 0.3 kg 5.5% 75 % 30
Sum 5.45 kg

Hops

20 IBU

Bitterness ratio 0.38 Balanced

Use for Name Amount Time Alpha acid
Boil magnat 15 g 50 min 13.6 %
Aroma (end of boil) Ahtanum 20 g 0 min 5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Extras

Type Name Amount Use for Time
Flavor Wanilia laska 0 g Secondary 1 day(s)
Spice wanilia starta 15 g Boil 30 min

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